What's With Wheat?

The documentary is about wheat. The question it asks is why so many people react badly to it. Wheat has been a staple for thousands of years. The film says it is now tied to a long list of health problems. A nutritionist carries the account. Fourteen people are interviewed. They are presented in the film as experts. The subject is how wheat has changed since it was first grown. Farming and processing methods are discussed. The claim is that those changes may be affecting health. The film recommends changing what people eat. These are the film’s own arguments rather than settled medical findings, and the whole thing is built as advocacy. Justin Brown directed the seventy nine minute documentary, an Australian production finished in 2016.